Sunday, February 10, 2013


~Chicken Shawarma~ 






Ingredients:
To Make the curry:
Boneless Chicken (Chopped)- 1 cup
Crushed Garlic- 2 tsp
Chopped onions- 1 cup
Chopped tomatoes- 1/2 cup
Curry leaves
Salt- to taste
A pinch of turmeric powder
Chilli powder- as desired
tomato sauce- 1 tbsp
Oil and butter

To make the wraps:
Wheat flour- 1 cup
Salt- 1 tsp
Oil- 1 tsp
Water- to knead


Method:

Curry: Heat some oil and butter in a dish. Add 1/2 cup of chopped onions, curry leaves and fry for some time. then add crushed garlic, salt and fry them well. Now add in the chicken and mix well. Add more oil if necessary. Fry and let the chicken cook in its own juice. Then add in the remaining onions, Chilli powder, turmeric powder, tomatoes and mix well. After the chicken is cooked, Add tomato sauce, mix and keep aside.

Wraps: Add oil and salt to the flour and knead to a smooth dough adding water. Take equal sized balls, roll them out into a round shape and cook them on medium flame on a non-stick pan.







Now apply some butter on the wraps, place some curry in a line and roll them tightly. Stick in a toothpick to keep it in tact. Hot and Tasty Home made Chicken Shawarma is ready to eat!! :)

You can have this with any ketchup of your choice.

PS: I made this in a hurry yesterday. Next time, i'll take pictures of the curry and post them for U :)
 

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