~Masala Rotti~

This is a very simple, yet tasty dish.

Ingredients:

Plain Flour - 2 cups
Water - for kneading
Oil - 2 tsp
Salt - as desired
Chilli powder - 1 tsp (or as desired)
a pinch of turmeric powder
1/2 onion - chopped
2 green chillies - chopped
a few curry leaves - chopped
chopped coriander(optional)
Maldive fish flakes - (optional)


Method:

Mix all ingredients together. Add water and knead to form a smooth dough. 

Take equal sized balls and roll them out evenly.

 Cook both sides on a non stick pan. Masala rotti is ready to eat. Serve with any curry of your choice.